Is it unhealthy to eat with genuine silver spoons and silverware in general, especially antique ones from the 1700-1800's? - Quora
My wife has stripped all the silver plating from antique tableware by repeated abuse and neglect. Is it safe to continue using the utensils despite the exposed base metal? - Quora
![Vintage 1950s Silverware, Blossom Time: Lead-free! Vintage (but not antique!) sterling silver is generally a safe choice. Vintage 1950s Silverware, Blossom Time: Lead-free! Vintage (but not antique!) sterling silver is generally a safe choice.](https://i0.wp.com/tamararubin.com/wp-content/uploads/2017/03/silver4.jpg?resize=600%2C450&ssl=1)
Vintage 1950s Silverware, Blossom Time: Lead-free! Vintage (but not antique!) sterling silver is generally a safe choice.
![Vintage 1950s Silverware, Blossom Time: Lead-free! Vintage (but not antique!) sterling silver is generally a safe choice. Vintage 1950s Silverware, Blossom Time: Lead-free! Vintage (but not antique!) sterling silver is generally a safe choice.](https://i0.wp.com/tamararubin.com/wp-content/uploads/2017/03/silver3.jpg?resize=502%2C377&ssl=1)
Vintage 1950s Silverware, Blossom Time: Lead-free! Vintage (but not antique!) sterling silver is generally a safe choice.
![Vintage 1950s Silverware, Blossom Time: Lead-free! Vintage (but not antique!) sterling silver is generally a safe choice. Vintage 1950s Silverware, Blossom Time: Lead-free! Vintage (but not antique!) sterling silver is generally a safe choice.](https://i0.wp.com/tamararubin.com/wp-content/uploads/2017/03/silver5.jpg?resize=607%2C455&ssl=1)
Vintage 1950s Silverware, Blossom Time: Lead-free! Vintage (but not antique!) sterling silver is generally a safe choice.
My wife has stripped all the silver plating from antique tableware by repeated abuse and neglect. Is it safe to continue using the utensils despite the exposed base metal? - Quora
![Bought antique silver cutlery, turned black at high heat??? Are the untarnished ones safe to eat with??? : r/chemistry Bought antique silver cutlery, turned black at high heat??? Are the untarnished ones safe to eat with??? : r/chemistry](https://preview.redd.it/bought-antique-silver-cutlery-turned-black-at-high-heat-are-v0-owozlf9ab6jb1.jpg?width=1080&crop=smart&auto=webp&s=7bba2f5ddc427aed5d064c7ac0dddee01e5270a0)